F&B Ambassador - Chef de Rang — TVL HOTEL MANAGEMENT SA à Lugano | SwissJobs.online | SwissJobs.online
Veröffentlicht am 22 Sep 2026
33.6 - 42 hours/week
8 Aufrufe

Stellenbeschreibung

THE VIEW Lugano

  • €“ F&B Ambassador
  • Overlooking the enchanting city of Lugano, THE VIEW Lugano is a 5-star luxury boutique hotel. Home to THE VIEW Fine Dining, awarded one Michelin star, 16 Gault&Millau points, and a proud member of Grandes Tables de Suisse, we are committed to offering our guests an intimate and elevated culinary experience across every touchpoint of their stay. Responsibilities
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  • Deliver professional chef de rang service across all F&B outlets, from breakfast and room service to the Michelin-starred restaurant
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  • Guide guests through menu and wine selections, offering tailored pairing recommendations
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  • Prepare and serve cocktails and beverages with bartending expertise where required
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  • Set up and maintain tables, mise en place, and service areas to 5-star standards
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  • Ensure seamless coordination with the kitchen and F&B team throughout service
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  • Anticipate guest preferences and personalize the dining experience accordingly
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  • Maintain full knowledge of the wine list, spirits, and menu offerings, including allergens and ingredients
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  • Uphold hygiene, safety, and quality standards across all service points
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  • Contribute to upselling of wine, beverages, and specialty menu items Essential Requirements
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  • Previous experience as chef de rang in a fine dining or Michelin-starred environment
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  • Solid knowledge of wine pairing and sommelier-level service
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  • Bartending skills and experience with cocktail preparation
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  • Fluency in English and Italian
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Flexibility to work shifts, including breakfast, room service, and evening service

Vorteile

Organisation multilingue, Congé maternité rémunéré, Politique d'égalité des chances, Places de parking disponibles, Assurance accident, Rabais pour les collaborateurs

Stellendetails

📍 Localisation 6900 Lugano (TI)→ Vertragsart Vollzeit→
Arbeitsmodell Vor Ort
Beschäftigungsgrad 33.6 - 42 hours/week
Branche Engineering & Manufacturing→
Berufskategorie Service / Restauration / Alimentation / Tourisme / Direction / Administration

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